Raspberry - Orange Vinaigrette

Raspberry - Orange Vinaigrette

 

6 Tablespoons (1/4 cup + 2 T.) Fresh Orange Juice

¼ cup raspberry vinegar

¼ cup olive oil

6 Tablespoons vegetable oil

Salt and freshly ground black pepper to taste

1 Tablespoon fresh snipped chives

 

Combine orange juice and raspberry vinegar. Whisk in the two olives. Add salt and pepper to taste. Adjust seasonings.

Add chives.

Store covered in refrigerator.